CHICKEN BURRITOS (Slow Cooker)

INGREDIENTS

2-3 chicken breasts
1 cup salsa
1 can corn (drained)
1 can black beans (rinsed, drained)
1 can diced green chiles
1/2 package taco seasoning
1 can refried beans
tortillas (uncook kind are better)
sour cream
shredded cheese

DIRECTIONS

• Add all ingredients (except refried beans) into crockpot.
• Turn on low for 4 hours. At 3 1/2 hours shred chicken in crock pot with fork. Add refried beans, stir. Place into tortilla (add cheese, sour cream inside or on top of wrapped burrito.